Our Menu

Jicama, Sweet Potato Pure, Jalapeno

Cucumber, Coconut Tigers Milk, Ikura Avocado Muse

Acebichado Tuna, Chalaquita, Radish, Cilantro Oil, Achiote Oil

Shrimp, Calamari, Fish, Garlic, Rosemary, Aioli Citrico

Street Corn with Butter, Lime Juice, Salt, Chili Powder, Crema, and Queso

with Cucumber Salad

Stir-Fried Beef Tenderloin with Soy Sauce and Garlic

Shredded Chicken Over Potatoes with a Mild Yellow Pepper Cream Sauce and Aioli Dressing

Shrimp in a Creamy Chipotle Sauce Served with Abuela's Rice

Skirt Steak, Peppers, and Onions. With a Tortilla, Pico De Gallo, Salsa, y Crema

with Queso Chihuahua

Baja California Style

Roasted Pineapple, Pico De Gallo, and Spicy Mayo

Carne Asada, Shrimp, Queso, and Salsa

Green salsa, eggs, choice of protein: pork belly or beef

Challah french toast, banana flambe, wild berries, cajeta chantilli

Served with home fries (skirt steak)

Eggs Sunnyside Up served on a Crispy Tortilla with spicy tomato salsa

Over romaine lettuce, ground beef or chicken, cheese, tomato, red onion, frijoles charros

Mashed avocados, pico de gallo, cilantro

2 TACOS - CHOOSE 1: Pork belly, Beef, Seasonal Vegetable, Fish, or Birria

Tequila, Triple Sec, Lime, Agave • Add flavor +$2.00 - Passion Fruit, Strawberry, or Mango

Tequila, Triple Sec, Lime, Agave | flavor of the day

Mezcal, Triple Sec, Lime

Mezcal, Triple Sec, Lime, Chamoy | flavor of the day

Tequila, Lime, Grapefruit Soda

Daily Selection

(enough for your guest count served family style)

with jicama, sweet potato puree, jalapeno

Acevichado, tuna chalaquita, radish, cilantro oil, and achiote oil

Shrimp, calamari, fish, garlic, rosemary, and aioli citrico

1 Entree per guest

Shredded chicken with a mild creamy yellow pepper sauce, over potatoes, with an aioli dressing

with a cucumber salad

Carne asada, shrimp, queso, and salad

Shared desserts for the table

(enough for your guest count served family style)

with jicama, sweet potato puree, jalapeno

Acevichado, tuna chalaquita, radish, cilantro oil, and achiote oil

Shrimp, calamari, fish, garlic, rosemary, and aioli citrico

1 Entree per guest

Shredded chicken with a mild creamy yellow pepper sauce, over potatoes, with an aioli dressing

with a cucumber salad

Carne asada, shrimp, queso, and salad

Shared desserts for the table

Includes 1 glass of House Wine or Margarita per guest

Assorted Taco Platter, Guacamole and Chips, Esquites (Mexican Street Corn)

• Pan Frances, Chilaquiles, Steak and Eggs, Huevos Rancheros, Mexican Salad Bowl

Mimosas or Sangaria

Margaritas or Mezcalitas